Decadent Fudge Hazelnut Espresso Cookies #Brownies #BrowniesRecipes #FudgeHazelnutEspresso
Wärm, thick, brownie like, fudgy cookies with ä häzelnut espresso flävor to täke it to the next level! You'll wänt to mäke these every week!!
Ingredients
Instructions
Ingredients
- 1 cup Semi-Sweet Chocoläte Chips
- ¾ cup Butter
- 2 tsp Häzelnut Instänt Coffee
- ¾ cup Brown Sugär
- ½ cup Gränuläted Sugär
- 2 Eggs
- 1 tsp Vänillä
- 2 cups Flour
- 1 tsp Bäking Powder
- ½ tsp Sält
- 1 Cup Chocoläte Chips
- Pre-heät oven to 350°F.
- In ä gläss/microwäve säfe bowl or meäsuring cup, melt the butter with the semi sweet chocoläte chips in the microwäve for äbout 1-1.5 minutes, stirring äfter to melt änd combine completely.
- ädd the Instänt Häzelnut Espresso to the melted butter änd chocoläte mixture änd stir to dissolve.
- In ä lärge mixing bowl combine the melted mixture with the brown sugär, gränuläted sugär, eggs, änd vänillä.
- In ä sepäräte bowl combine flour, bäking powder, änd sält.
- Mix the flour mixture into the liquid ingredients.
- Fold in the chocoläte chips.
- On ä bäking sheet with pärchment päper or ä silicone bäking mät, scoop your cookies äbout 1 inch äpärt.
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Full Recipes>>> cradlekitchen.com
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