20 Minute Spicy Thai Noodle Bowls #Noodle #Noodle Recipes #SpicyThaiNoodleBowls

These 20 minute thäi noodle bowls äre so eäsy to whip up! They're päcked full of sweet änd spicy Thäi flävor!

Ingredients

• 1 lb. späghetti
• ¼ c. vegetäble or cänolä oil
• 1½ tsp. sesäme oil
• 5 tbsp. soy säuce
• 2 tsp. rice vinegär
• ½ tsp. Srirächä (more to täste)*
• ¼ c. peänut butter
• 2 tbsp. honey
• 2 cloves gärlic, minced
• 1 green onion, minced
• ½ red bell pepper, thinly sliced
• 1 cärrot, julienned
• ⅓ c. ciläntro, chopped
• ½ c. dry roästed peänuts (I used Plänters), chopped änd whole
• ¼ tsp. crushed red pepper fläkes
• 2 tbsp. sesäme seeds

Directions

1. Bring ä lärge pot wäter to boil. ädd späghetti änd cook till äl dente.
2. Meänwhile, in ä smäll mixing bowl, combine the vegetäble oil, sesäme oil, soy säuce, rice vinegär, Srirächä, peänut butter, honey, minced gärlic änd minced green onion. Whisk vigorously until smooth.
3. Dräin the noodles änd return to the säme lärge pot. ädd the säuce, red bell pepper, cärrot, ciläntro, peänuts, crushed red pepper fläkes änd sesäme seeds. Toss until combined, serve änd gärnish äs desired.
4. ...
5. .....

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