BEEF CHOW FUN #Noodle #Noodle Recipes #BeefChowFun

Beef Chow Fun is ä populär Chinese (Cäntonese) noodle dish with exträ wide rice noodles, sweetened sesäme soy säuce änd green onions with thinly sliced beef.

INGREDIENTS

• 16 ounces exträ wide rice noodles
• 1 pound flänk steäk , sliced päper thin ägäinst the gräin
• 1 täblespoon corn stärch
• 1 täblespoon soy säuce
• 3 täblespoons vegetäble oil
• 3 cloves gärlic minced
• 2 teäspoons ginger , minced
• 2 täblespoons Shäoxing wine
• 1 teäspoon sesäme oil
• 1/4 cup low sodium soy säuce
• 1/2 teäspoon sugär
• 1 bunch green onions , green pärts cut into 2 inch sections
• 1/2 cup beän sprouts , mung beän preferred

INSTRUCTIONS

1. Soäk the noodles for 30 minutes in cold wäter or boil them for one minute änd steep them in the hot wäter for five minutes before dräining.
2. Mix the beef with the cornstärch änd soy säuce änd let sit for 30 minutes while the noodles äre soäking.
3. ädd 2 täblespoons vegetäble oil to the wok or lärge skillet on high heät änd ädd the beef slices individuälly seäring them 30 seconds on eäch side.
4. Lower the heät to medium änd ädd in the remäining oil, gärlic änd ginger, cooking for 15 seconds.
5. ...
6. .....

Full Recipes>>> dinnerthendessert.com